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APPETIZERS & SALAD

*Gluten Free* Soppressata salami, fresh ovolini mozzarella, san daniele prosciutto, Italian cheese, artichokes, marinated mushrooms and roasted peppers.

$13.00

Calamari

Lightly breaded fried calamari, served with marinara sauce.

$13.00

PEI Mussels

*Gluten Free* Sautéed mussels with garlic, parsley and white wine or marinara sauce.

$12.00

Shrimp Grand Marnier

Shrimp tossed in chef’s special grand Marnier.

$12.00

Garlic Parmesan Chicken Wings

Chicken wings tossed in garlic parmesan and served with blue cheese dressing.

$12.00

Baby Octopus

*Gluten Free* Baby octopus sautéed with garlic, capers, olives, red pepper flakes, herbs, cherry tomato sauce.

$12.00

Eggplant Rolletini

Eggplant stuffed with ricotta cheese, herbs topped with marinara sauce and mozzarella cheese.

$10.00

Bruschetta

Lightly toasted bread topped with chopped tomatoes, red onions, basil with extra virgin olive oil and balsamic glaze.

$8.00

House Arugula

*Gluten Free* Arugula topped with prochiutto san daniele, shave parmesan.

$9.00

Classic Caesar Salad

Romaine lettuce, shaved parmesan, Caesar dressing, croutons.

$9.00

House Salad

*Gluten Free* Fresh mixed greens, cherry tomatoes, red onion, and cucumber with Balsamic vinaigrette dressing.

$9.00

PASTA DISHES

Homemade Gnocchi

Served in tomato sauce, topped with mozzarella cheese.

$20.00

Homemade Three Cheese Ravioli

Served in mascarpone cheese cream sauce.

$21.00

Fusilli alla Norma

Diced roasted eggplant in tomato sauce, topped with mozzarella cheese.

$18.00

Pappardelle Bolognese

Pappardelle with ground beef, ricotta cheese, parmesan cheese in a meat sauce.

$21.00

Penne alla Romana

Served with chicken, broccoli and mushroom in a garlic cream sauce.

$22.00

Carbonara

Italian pancetta, egg yolk, pecorino cheese and a touch of cream, served over homemade fettuccine.

$22.00

Fusilli alla Barese

Served with Italian sausage, red bell peppers, mushrooms, onion and garlic tossed with marinara sauce.

$22.00

Penne alla Vodka

*Gluten Free* Plum tomatoes, vodka, garlic, Romano cheese, touch of red pepper flakes and cream mixed with penne.

$18.00

Pumpkin Ravioli

Homemade pumpkin squash ravioli, served in mascarpone cream sauce.

$18.00

Mushroom & Spinach Risotto

Served with spinach, mushrooms, parmesan cheese and truffle oil.

$18.00

SCAMPI

Shrimp served in garlic scampi over linguini.

Scampi Shrimp

Shrimp served in garlic scampi over linguini.

$26.00

Scampi Clams

Clams served in garlic scampi over linguini.

$28.00

Lobster & Crab Ravioli

Ravioli cooked in tomato cream sauce.

$24.00

Lcioppino

Served with half lobster, shrimp, clams, mussels and calamari over fusilli with a choice of sauce red, garlic, white wine or fradiavolo.

$36.00

Frutti di Mare

*Gluten Free* Served with shrimp, clams, mussels, calamari and Scallops, over fusilli or risotto with a choice of sauce garlic white wine or red sauce,

$30.00

Calamari Puttanesca

Calamari sautéed with garlic, olives, capers, anchovies and cherry tomato served over linguine.

$24.00

VENEZIANA

Served with Asparagus in garlic cream sauce over fettuccine.

Veneziana Shrimp

Served with asparagus in garlic cream sauce over fettuccine.

$26.00

Veneziana Sea Scallops

Served with asparagus in garlic cream sauce over fettuccine.

$28.00

FOGATINO

Served with artichoke hearts, roasted red peppers in a white wine lemon sauce over fettuccine.

Fogatino Shrimp

Served with artichoke hearts, roasted red peppers in a white wine lemon sauce over fettuccine.

$26.00

Fogatino Sea Scallops

Served with artichoke hearts, roasted red peppers in a white wine lemon sauce over fettuccine.

$28.00

CASANOVA

Served in a vodka cream sauce with mascarpone cheese over homemade fettuccine.

Casanova Shrimp

Served in a vodka cream sauce with mascarpone cheese over homemade fettuccine.

$26.00

Casanova Sea Scallops

Served in a vodka cream sauce with mascarpone cheese over homemade fettuccine.

$28.00

FRA DIAVOLO

Sautéed in garlic spicy scampi sauce or Red sauce.

Fra Diavolo Lobster

Sautéed in garlic spicy scampi sauce or red sauce.

$32.00

Fra Diavolo Shrimp

Sautéed in garlic spicy scampi sauce or red sauce.

$26.00

Fra Diavolo Scallops

Sautéed in garlic spicy scampi sauce or red sauce.

$28.00

Fra Diavolo Clams

Sautéed in garlic spicy scampi sauce or red sauce.

$28.00

RISOTTO

Risotto cooked in Mushroom or Spinach.

Risotto Sea Scallops

*Gluten Free* Risotto cooked with mushrooms or spinach.

$28.00

Risotto Shrimp

*Gluten Free* Risotto cooked with mushrooms or spinach.

$26.00

VEAL SCALLOPPINI

Served with a choice of house salad or choice of pasta penne or linguine.

Veal Braciolettini

Stuffed with mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce.

$27.00

Veal Francese

Dipped in egg batter and sautéed in a lemon white wine sauce.

$27.00

Veal Reginella

Topped with eggplant and mozzarella cheese in plum tomato sauce.

$27.00

Veal Marsala

Served with mushrooms, San Daniele ham, in a Marsala wine sauce.

$27.00

Veal Puccini

Served with asparagus, artichoke hearts and capers in a lemon white wine sauce.

$27.00

Veal Cacciatore

Served with red bell peppers, onions and mushrooms in plum tomato sauce.

$27.00

Veal Saltimbocca

Topped with prosciutto San Daniele, sage and mozzarella cheese in a white wine herb sauce.

$27.00

Veal Parmigiana

Baked with bread crumbs topped with marinara sauce and mozzarella cheese.

$27.00

Veal Piccata

Served with capers, cherry tomatoes, in a lemon white wine sauce.

$27.00

Veal Florentine

Topped with spinach, San Daniele ham and mozzarella cheese.

$27.00

BONLESS CHICKEN BREAST

Served with a choice of house salad or choice of pasta penne or linguine.

Chicken Braciolettini

Stuffed with mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce.

$24.00

Chicken Francese

Dipped in egg batter and sautéed in a lemon white wine sauce.

$24.00

Chicken Reginella

Topped with eggplant and mozzarella cheese in plum tomato sauce.

$24.00

Chicken Marsala

Served with mushrooms, San Daniele ham, in a Marsala wine sauce.

$24.00

Chicken Puccini

Served with asparagus, artichoke hearts and capers in a lemon white wine sauce.

$24.00

Chicken Cacciatore

Served with red bell peppers, onions and mushrooms in plum tomato sauce.

$24.00

Chicken Saltimbocca

Topped with prosciutto San Daniele, sage and mozzarella cheese in a white wine herb sauce.

$24.00

Chicken Parmigiana

Baked with bread crumbs topped with marinara sauce and mozzarella cheese.

$24.00

Chicken Piccata

Served with capers, cherry tomatoes, in a lemon white wine sauce.

$24.00

Chicken Florentine

Topped with spinach, San Daniele ham and mozzarella cheese.

$24.00

SIDES

*Gluten Free* Served with red sauce.

$8.00

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